Barrel fermented Sauvignon Blanc
Discover New Zealand Sauvignon Blanc beyond the norm. These wines are not as pungent and fruity as the famed Marlborough style. Here you find Sauvignon Blanc in a different style.
Winemakers take the unique New Zealand fruit and create a more complex, weighty wine. They are using different techniques to create interesting, distinctive wines with greater depth, complexity and weight.
Some of these wines are considered amongst the best of the world. Discover and enjoy!
26,99 € - 27,99 €*
37,32 € pro Liter
While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents Matt and Sophie's alternative interpretation. The Abstract Sauvignon Blanc is about savoury, flinty complexity and seamless texture that they think draws parallels with the best white Bordeaux wines, at a fraction of the price.
39,99 € pro Liter
Pioneering Marlborough winemaker Kevin Judd created this textural wine with a lingering finish – fermenting it in oak barrels and using wild yeasts. Doing so provides a significant savouriness and a totally different mouthfeel from the classic crisp and clean Marlborough Sauvignon. Prepare to experience something out of the ordinary.
58,65 € pro Liter
A limited quantity of each vintage has been set aside for later release. A unique way to experience a beautifully matured and extremely rare Sauvignon Blanc from one of the country’s top producers. A fuller bodied, textural style of Sauvignon Blanc.