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From Kevin Judd, one of New Zealand's most iconic winemakers. A succulent tropical-fruited style with that classic Marlborough zing.

Beautifully perfumed with notes of nectarine, lemon, passionfruit and hints of herbs. The grapes were harvested in pristine conditional at optimal ripeness, and the resulting wines display great fruit purity and generosity. From the Maori winery te Pa in Marlbrough.

For the lovers of complex, ageable wines with flint stone flavours. This unique Sauvignon is consistently one of Marlborough's best: a vibrant, intense bouquet with enticing citrus and flint stone flavours, and a lengthy, refreshing finish.

Vibrant, fresh and juicy, succulent texture that sets it apart! A quintessential Marlborough Sauvignon from one of the region's early grape pioneers. The wine is considered as one of the region's best, widely available Sauvignon Blancs.

Wonderfully intense summer flavours leap out of the glass: watermelons, raspberries and cherries. Sit back and relax with this easy drinking Rosé made from Pinot Noir and the rare Pinot Meunier.

Taking its name from the fluted basalt boulders that solemnly surround Man O' War's volcanic hilltop vineyards, Gravestone is bequeathed upon the finest blend of Sauvignon Blanc and Sémillon. Fully fermented in barrel.

A dry, vibrant style. A rare single vineyard rosé wine made from 100% Pinot Meunier.

It is a style of Sauvignon Blanc that is designed to drink with age. Considered as one of the best Sauvignon Blanc in the world. A barrel-fermented, no holds-barred style of Sauvignon Blanc with a signature match-struck aroma. "A New Zealand Sauvignon for white-burgundy fans." Jancis Robinson MW

Decorated as best New Zealand wine 2022 and amongst the best wines in the world. Only fruit, from the oldest parcels of vines makes up this premium Pinot Noir. Ata Rangi is one of New Zealand's iconic wineries.

Spy Valley's flagship wine is a picture book Marlborough Sauvignon Blanc, displaying the much-loved intensive aromas, that make the region so unique. It is a perfect combination of vibrant flavour, impressive aroma, distinctive fruit character and a balanced acidity.

A soft, rounded Sauvignon Blanc with lush fruit. Pencarrow is the second-tier label of Palliser Estate, but this is a satisfying wine in its own right. More openly accessible, and if anything more up-front in flavour.

This classy, single-vineyard wine is considered as one of the best Chardonnays in New Zealand. A complex and powerful wine with signature gun flint complexity and structural depth.

TORU - (which means "three" in Maori) is an aromatic blend Te Whare Ra first created over 12 years ago. It was the first of it's kind in New Zealand. It is a delicious, co-fermented "field blend" of three varieties – Gewürztraminer, Riesling and Pinot Gris. Bob Campbell MW simply loves it: "My favorite New Zealand field blend." This wine is an international best seller with a big following.

A bit of history in the glass. Cultivated on the shores of the Wairau Bar, the place, where the Maori landed in New Zealand more than 800 years ago. The vines carry a low yield but high-quality fruit. 

The finest grapes are hand-selected from the Loop Rd Bendigo pioneer vineyard and crafted into an engaging expression of our unique Central Otago region.

Pioneering Marlborough winemaker Kevin Judd created this textural wine with a lingering finish – fermenting it in oak barrels and using wild yeasts. Doing so provides a significant savouriness and a totally different mouthfeel from the classic crisp and clean Marlborough Sauvignon. Prepare to experience something out of the ordinary.

Outstanding Pinot Noir from one of New Zealand's finest wineries. "Power with finesse. ...An excellent wine." - James Suckling

A lovely Marlborough Sauvignon Blanc with complex flavours ranging from citrus through to tropical notes. Mahi aim to use the fruit on the palate rather than focussing on the nose, and look for a wine with subtlety, complexity and length.

Great value Reserve Pinot Noir with from Marlborough pioneer Lawson's Dry Hills. An attractive, accessible, succulent wine. For delicious drinking right now.